{"product_id":"madonna-do-ipanema-blended-brazilian-santos-and-koji-fermented-ipanema-bourbon","title":"Madonna Do Ipanema Blended Brazilian Santos and Koji Fermented Ipanema Bourbon","description":"\u003ch2 data-start=\"1357\" data-end=\"1402\"\u003e\u003cstrong data-start=\"1360\" data-end=\"1400\"\u003eRequiem.Coffee — Madonna House Blend\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-start=\"1403\" data-end=\"1466\"\u003e\u003cstrong data-start=\"1407\" data-end=\"1466\"\u003eBrazilian Santos x Koji-Fermented Ipanema Bourbon (3:1)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1468\" data-end=\"1842\"\u003eOur Madonna Roast is where tradition meets quiet rebellion. Built on a foundation of smooth, velvety Brazilian Santos, we fold in a precise measure of our koji-fermented Ipanema Bourbon — a technique borrowed from Japanese cuisine and reimagined for coffee. The result is a cup that feels familiar at first sip, then reveals something deeper, sweeter, and unmistakably ours.\u003c\/p\u003e\n\u003cp data-start=\"1468\" data-end=\"1842\"\u003eBetween Workers and Kings: Here lies the sensible middle, reliable ground.\u003c\/p\u003e\n\u003cp data-start=\"1844\" data-end=\"1909\"\u003eSantos brings the body:\u003cbr data-start=\"1867\" data-end=\"1870\"\u003erich cocoa, toasted nuts, warm caramel.\u003c\/p\u003e\n\u003cp data-start=\"1911\" data-end=\"2042\"\u003eThe Bourbon brings the elevation:\u003cbr data-start=\"1944\" data-end=\"1947\"\u003estone fruit brightness, soft strawberry notes, and a fragrant sweetness born from fermentation.\u003c\/p\u003e\n\u003cp data-start=\"2044\" data-end=\"2228\"\u003eTogether they create a profile that is clean, balanced, and effortlessly drinkable — yet still layered enough to reward the curious. In milk, it becomes dessert. As espresso, it sings.\u003c\/p\u003e\n\u003cp data-start=\"2230\" data-end=\"2336\"\u003eCrafted for people who want their daily cup to feel a little bit special — without shouting for attention.\u003c\/p\u003e\n\u003cp data-start=\"2338\" data-end=\"2392\"\u003e\u003cstrong data-start=\"2338\" data-end=\"2392\"\u003eRequiem.Coffee — The Cup Is Short: Fill It Wisely.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 data-start=\"245\" data-end=\"267\"\u003e\u003cstrong data-start=\"248\" data-end=\"265\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"268\" data-end=\"530\"\u003e\u003cstrong data-start=\"268\" data-end=\"320\"\u003eRed berry • Caramel • Citrus zest • Silky finish\u003c\/strong\u003e\u003cbr data-start=\"320\" data-end=\"323\"\u003eA smooth, warming Brazilian cup with gentle fruit brightness, soft caramel sweetness, and a clean, velvety finish. Comforting and familiar at first sip — then lifted by the subtle depth of koji fermentation.\u003c\/p\u003e\n\u003ch2 data-start=\"532\" data-end=\"547\"\u003e\u003cstrong data-start=\"535\" data-end=\"545\"\u003eOrigin\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"548\" data-end=\"781\"\u003e\u003cstrong data-start=\"548\" data-end=\"585\"\u003eBrazil — Ipanema \u0026amp; Santos Regions\u003c\/strong\u003e\u003cbr data-start=\"585\" data-end=\"588\"\u003eA curated blend of two exceptional Brazilian beans: a high-quality Santos for structure and body, and an Ipanema-grown Bourbon, elevated through koji fermentation, for sweetness and complexity.\u003c\/p\u003e\n\u003ch2 data-start=\"783\" data-end=\"800\"\u003e\u003cstrong data-start=\"786\" data-end=\"798\"\u003eAltitude\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"801\" data-end=\"972\"\u003e\u003cstrong data-start=\"801\" data-end=\"815\"\u003e800–1,300m\u003c\/strong\u003e\u003cbr data-start=\"815\" data-end=\"818\"\u003eGrown across Brazil’s rolling highlands, where stable temperatures and rich soil create naturally sweet, low-acidity beans with a smooth, rounded profile.\u003c\/p\u003e\n\u003ch2 data-start=\"974\" data-end=\"990\"\u003e\u003cstrong data-start=\"977\" data-end=\"988\"\u003eProcess\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"991\" data-end=\"1284\"\u003e\u003cstrong data-start=\"991\" data-end=\"1022\"\u003eNatural + Koji Fermentation\u003c\/strong\u003e\u003cbr data-start=\"1022\" data-end=\"1025\"\u003eSantos beans are traditionally natural-processed for their classic chocolate-caramel character. The Ipanema Bourbon undergoes small-batch koji fermentation — introducing delicate berry notes, floral lift, and a refined sweetness uncommon in Brazilian coffees.\u003c\/p\u003e\n\u003ch2 data-start=\"1286\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1289\" data-end=\"1298\"\u003eRoast\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1301\" data-end=\"1469\"\u003e\u003cstrong data-start=\"1301\" data-end=\"1311\"\u003eMedium\u003c\/strong\u003e\u003cbr data-start=\"1311\" data-end=\"1314\"\u003eRoasted to harmonise the two origins: enough development for caramel depth, while preserving the bright fruit and aromatic nuance of the Bourbon component.\u003c\/p\u003e\n\u003ch2 data-start=\"1471\" data-end=\"1488\"\u003e\u003cstrong data-start=\"1474\" data-end=\"1486\"\u003eBest For\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1489\" data-end=\"1678\"\u003e\u003cstrong data-start=\"1489\" data-end=\"1549\"\u003eSyphon • Pour-Over • Aeropress • French Press • Espresso\u003c\/strong\u003e\u003cbr data-start=\"1549\" data-end=\"1552\"\u003eVersatile and balanced — exceptional in syphon, beautifully rounded as espresso, and effortlessly smooth in any filter method.\u003c\/p\u003e","brand":"A Requiem for a Crema","offers":[{"title":"Worker (200g)","offer_id":52900259922184,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true},{"title":"King (500g)","offer_id":52900259954952,"sku":null,"price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1001\/7452\/8776\/files\/madonnaroast1.png?v=1764683243","url":"https:\/\/requiem.coffee\/products\/madonna-do-ipanema-blended-brazilian-santos-and-koji-fermented-ipanema-bourbon","provider":"REQUIEM.COFFEE LTD.","version":"1.0","type":"link"}